Tuesday, August 31, 2010

Banana Bread

I think Mom got this recipe from Ermadine Graham.

1 cup sugar
2 cups flour
1/2 teaspoon salt
1 teaspoon baking soda
1 1/2 teaspoon baking powder
1/2 cup butter
2 eggs
3 ripe bananas
2 Tablespoons buttermilk or sour cream
1 teaspoon vanilla
2/3 c. chopped nuts

Combine dry ingredients with butter.  Mix well with mixer.  Add eggs and bananas and beat on high for 2 minutes.  Fold in buttermilk or sour cream, vanilla and nuts. 

Grease and flour a loaf pan (the large one...) Bake at 350 for one hour.

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