5 ears fresh corn (cut off cob ) (you can use canned or frozen too) fresh is best
2 c. Jack Cheese
¼ c. cornmeal
1 stick butter, melted
4 oz green chilies, diced
Put ½ corn w/butter & eggs in blender, blend mix with rest of corn, cheese, cornmeal, chilies. Pour into 8x8 pan.
Bake 30-40 min @ 350 till lightly browned