Monday, August 30, 2010

Cornbread

2 eggs (well beaten)
1c sharp cheddar cheese
8 1/2 oz cream corn
1T melted butter
1c cornmeal
2T sugar
soda?
1t baking powder
1c sour cream or IMO
1/2t cayenne (optional)


Melt 2 T. butter into pan. Mix ing. Pour into pan, bake @ 400 for
25 minutes.

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