Favorite Family Recipes
YUM.
Monday, August 30, 2010
Chocolate Sauce/Hot Fudge
1/2 c. butter
4 oz. semi-sweet chocolate (abt 1 c.)
1 c. sugar
½ c. cream
1/3 c. Karo
dash of salt
Bring to boil. Boil for 1 minute then add a lid full of Vanilla. (app.1/2 teaspoon)
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