(Carol made this & loved it & gave it for gifts)
8 c. oatmeal (old fashioned)
1 ½ c. brown sugar
1 ½ c. wheat germ
8 oz. cocoanut (unsweetened)
8 oz almonds
8 oz. cashews
3 oz sunflower seeds
½ c. water
½ c. oil
½ c. honey
½ c. peanut butter
2 tsp. vanilla
Mix first seven dry ing. In large bowl. Mix well and bring to boil next five “wet” ing. Add wet to dry. Blend well. Spread on 2 large cookie sheets. Bake for about 2 hrs. in a 200° oven (until cocoanut becomes brown around edges) Add 1 c. raisins if desired. Makes about 5 lbs. (Carol uses a little less P.B & brown sugar)
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