Zucchini Nut Cookies
½ c. brown sugar
½ c. white sugar
½ c. shortening
1 c. grated, unpeeled zucchini
2 c. flour
1 egg
1 t. soda
¼ t. salt
¼ t. nutmeg
¼ t. cloves
1 t. cinnamon
1 c. raisins (optional)
½ c. chopped nuts
Cram together sugar & shortening, add egg, add dry ingredients, add nuts, raisins and zucchini.
Bake 15 minutes at 325° for cookies.
Bake in 9 x 13 pan 20 – 30 minutes.
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